Cuisine

The fragrances of Romagna!

On the sea front in Miramare, Hotel San Giorgio has a splendid restaurant with panoramic views of the beach, where guests can savour delicious local cuisine, which has been prepared by the family since 1963.

Each day, Hotel San Giorgio serves tasty dishes from the early morning when guests can enjoy a rich buffet breakfast with delicious homemade cakes, biscuits and pastries. And for those who prefer a continental breakfast, there’s also a rich selection of savoury dishes.
During the day’s main meals guests can enjoy numerous fish and meat specialities, rich hors d’oeuvres, grilled and fried vegetables, piadina flatbreads and lots more besides. The most popular with hotel guests are homemade pasta, prepared by our kitchen staff three times a week.

Every day, guests are offered a choice of two different menus (one fish, one meat) and there’s an alternative menu for kids: each course is carefully prepared to help guests enjoy the genuine cuisine of Romagna. Fish specialities are available every day of the week and served with some of Italy’s most famous red and white wines.

Below are some of the dishes served at the Hotel San Giorgio restaurant in Rimini:

  • Buffet with hot and cold appetizers, cooked, raw and fried vegetables and piadina flatbreads
  • Vast selection of different breads
  • A choice of two different menus every day
  • Seafood specialities always available
  • Homemade pasta
  • Breakfast with homemade cakes, pastries and biscuits
  • Table service at lunch and dinner

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